After much anticipation and more than six months with its doors closed, a prominent restaurant in the Golden Triangle area of Norwich will reopen today.
The Last Brasserie, as it will be known, was formally titled 103 Unthank Road. It is run by owners of Norwich's Last Wine bar, which is located in St George Street. The wine bar is already a very popular favourite in the area, and it's been open since 1990.
The site of the new brasserie always was a brasserie - until it had to close down unexpectedly last year. It was only open two years and was opened by award-winning chefs Brendan Ansbro and Sam Hanison. The unexpected closure caused many locals to worry about the effects this would have on the area. The Golden Triangle is currently a very prominent area of Norwich, with many visitors every single week giving restaurants the opportunity to thrive during and since the recession.
However, after just six months, the new owners have refurbished the brasserie to look stylish and slick. They have increased the number of tables in the brasserie and also built a small bar.
The owner, Mr Sawry-Cookson, commented on the excellent news that the brasserie would reopen, “We are very excited to finally be opening the doors to the new Brasserie...Unthank Road is the ideal location for our second Norwich restaurant, and we believe the informal but quality offering will be just right for the area. The Golden Triangle has a cosmopolitan mix of people. We have designed the Brasserie to reflect this mix, with a stylish interior with cream leather banquettes, as well as a number of tables outside for those sunny days. We can’t wait to open our long-awaited venture in Unthank Road next Monday.”
The brasserie offers excellent opportunity to the area, which is striving despite the effects of the recent recession, which has forced many restaurants and pubs around the UK to close due to financial hardship. The lack of funding that many banks have given to small businesses has meant that much of the hospitality industry has had to either downsize or close their doors completely.
The new brasserie, which is going to open in the Golden Triangle, will take advantage of the passing trade as it will be opening its doors from 8 AM until late at night. They are expected to offer everything from breakfasts through to coffee and cakes, lunch and then dinner. Chef Lewis Peck will be taking charge of the kitchen area and aims to offer a mix of brasserie style dishes as well as grill plates.
Visit this site for a finance alternative to bank restaurant loans.
The Last Brasserie, as it will be known, was formally titled 103 Unthank Road. It is run by owners of Norwich's Last Wine bar, which is located in St George Street. The wine bar is already a very popular favourite in the area, and it's been open since 1990.
The site of the new brasserie always was a brasserie - until it had to close down unexpectedly last year. It was only open two years and was opened by award-winning chefs Brendan Ansbro and Sam Hanison. The unexpected closure caused many locals to worry about the effects this would have on the area. The Golden Triangle is currently a very prominent area of Norwich, with many visitors every single week giving restaurants the opportunity to thrive during and since the recession.
However, after just six months, the new owners have refurbished the brasserie to look stylish and slick. They have increased the number of tables in the brasserie and also built a small bar.
The owner, Mr Sawry-Cookson, commented on the excellent news that the brasserie would reopen, “We are very excited to finally be opening the doors to the new Brasserie...Unthank Road is the ideal location for our second Norwich restaurant, and we believe the informal but quality offering will be just right for the area. The Golden Triangle has a cosmopolitan mix of people. We have designed the Brasserie to reflect this mix, with a stylish interior with cream leather banquettes, as well as a number of tables outside for those sunny days. We can’t wait to open our long-awaited venture in Unthank Road next Monday.”
The brasserie offers excellent opportunity to the area, which is striving despite the effects of the recent recession, which has forced many restaurants and pubs around the UK to close due to financial hardship. The lack of funding that many banks have given to small businesses has meant that much of the hospitality industry has had to either downsize or close their doors completely.
The new brasserie, which is going to open in the Golden Triangle, will take advantage of the passing trade as it will be opening its doors from 8 AM until late at night. They are expected to offer everything from breakfasts through to coffee and cakes, lunch and then dinner. Chef Lewis Peck will be taking charge of the kitchen area and aims to offer a mix of brasserie style dishes as well as grill plates.
Visit this site for a finance alternative to bank restaurant loans.
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